Capacity: 25–180 for seated or buffet dinner/luncheon; 25–300 standing appetizer reception
Price Range: We offer a wide range of customizable menus and educational packages; call for current pricing
Catering: Exclusive in-house catering
Types of Events: Corporate or nonprofit banquets, dinners, receptions, employee appreciation events, business meetings, auctions, and holiday parties
Availability and Terms
Reserve space as far in advance as possible to ensure availability. A deposit and signed Event Agreement Form are required to confirm your reservation.
Description of Services and Facility
ADA: Fully accessible
Parking: Complimentary on-site parking available
Banquet Services
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Seating: Tables and chairs provided by venue
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Servers: Professional service staff provided by venue/in-house caterer
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Bar Facilities: Chateau Ste. Michelle wine and nonalcoholic beverages provided by venue/in-house caterer
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Dance Floor: Rental arrangements or referrals available upon request
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Linens, Napkins, China and Glassware: White linen provided by venue; provided by venue
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Decoration: Please inquire about early access and client decoration guidelines
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Cleanup: Standard cleanup provided by in-house catering team
Meeting and Event Services
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Audio Visual and Equipment: Rental arrangements or referrals available upon request
Special Services
The following services are included in the menu price: professional event planning and corporate gift-giving planning, pre-event site visits, custom menus and packages, fresh floral arrangements, votives, linen, printed menus for each guest, tables, chairs, china, flatware, glassware, and specialty rental arrangements or referrals.
A CLASSIC NORTHWEST EXPERIENCE
IN WASHINGTON’S WINE COUNTRY
Chateau Ste. Michelle is Washington State’s oldest (established 1934) and most acclaimed winery. A visit provides an informative and unforgettable wine and food experience, complemented by our impeccable staff and elegant surroundings. We offer a wide range of menus, and our onsite staff will help you select a format that is just right for your group. For additional information about booking corporate or nonprofit groups, call (800) 267-6793 to speak with a Culinary Events Professional.
